Our Chef

Chef Piotr is the creative force behind Quadro, designing each menu inspired by the ever-changing elements of his surroundings. He delights in uncovering new ingredients and flavours, ensuring that his kitchen remains vibrant and dynamic. His signature dish, Wild Sea Bass, reflects his belief in the importance of harmonizing tastes, textures, and stunning presentation. Dedicated to sourcing premium local ingredients while also seeking out distinctive European selections, Chef Piotr strives to ensure that every dining experience embodies exceptional hospitality. Under his guidance, the culinary team at Quadro works collaboratively, nurturing creativity and personal development through their shared commitment to quality and authenticity. With a strong emphasis on homemade products and sustainable practices, Chef Piotr invites guests to experience a remarkable culinary adventure that is both fulfilling and creative.